Cool-It | UFAC UK

Cool-Itufac

Cool-It is a glycerine-based multicomponent feed preservative designed to help minimise the growth and adverse effects of yeast and moulds in total mixed rations (TMR).

Fortified with polypropylene glycol, buffered sorbic acid and a mycotoxin binder, Cool-It helps maintain freshness, improve trough life, reduce mycotoxicosis and conserve nutrients for better livestock performance.

Unlike traditional feed preservatives, Cool-It also helps replenish feed energy that may be lost during the oxidative fermentation process when TMR heats up. The highly palatable free-flowing meal is designed for easy incorporation into rations at a feeding rate of 500g/cow/day.

Cool-It
Made in the UK

Typical Analysis

Dry matter (%) 86.0
Oil (%) 0.6
Protein (%) 1.0
Fibre (%) 16.7
Ash (%) 8.5
Sugar (%) 42
ME (MJ/kgDM) 11.5

Key Benefits

  • Reduces feed heating in warm weather
  • Helps maintain feed freshness and trough life
  • Preserves the nutritional value of feed
  • Helps reduce mycotoxicosis risk
  • Provides glucogenic energy
  • Highly palatable and easy to mix into TMRs

Helping maintain freshness, improve trough life and conserve nutrients for better livestock performance.

Why use Cool-It?

  • Helps minimise yeast and mould growth in TMRs
  • Reduces feed heating in warm weather
  • Preserves nutrient value that may otherwise be lost through feed spoilage
  • Helps maintain feed freshness and palatability
  • Helps reduce mycotoxicosis risk through the inclusion of a mycotoxin binder
  • Provides glucogenic energy through glycerine and propylene glycol
  • Helps improve trough life during periods of warm weather
  • Free-flowing meal designed for easy mixing into rations
  • Supports better livestock performance by helping maintain feed quality

Cool-It Composition

Glycerine (%) 52.5
Lignocellulose (%) 20
Propylene glycol (%) 10
Maize cob meal (%) 4.6
Cristobalite (%) 4.0
Sorbic acid (%) 2.5
Bentonite (%) 2.0
Wheatfeed (%) 2.0
Flavouring agent (%) 0.4
Animal
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Find out how Cool-It can help maintain freshness, improve trough life, reduce mycotoxicosis and conserve nutrients for better livestock performance.
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