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Palm-free fat supplement saves up to 55 tonnes of CO₂ for 200-strong dairy herdufac
Revisited trial figures reveal significant feed carbon footprint savings
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An In-Depth Guide to Fresh Cows: Managing the Transition Period for Optimal Milk Productionufac
The transition period from pregnancy to lactation is one of the most crucial phases in a dairy cow’s life. This period, often referred to as the “fresh” period, begins immediately after calving and typically lasts for the first 30 days.
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The Essential Guide to Poultry Farming in the UKufac
Our 2025 comprehensive poultry guide provides an in-depth look at the vital aspects of poultry farming, highlighting challenges, best practices, and key considerations for farmers in the UK.
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UFAC Champions Sustainable Solutions in Agriculture with Envirolacufac
Amidst ongoing discussions about sustainable farming practices in agriculture, UFAC is proud to highlight Envirolac.
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Optimising Your Flock: Your Guide to Pre-Lamb Feeding and Tupping for Rams and Ewesufac
Despite having a wet Summer this year, in true British fashion, colder weather is on the horizon. With rain, wind, and cooler conditions expected this winter, many farmers will soon begin preparing their livestock for winter.
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Scientific paper reports envirolac can replace palm-based fat supplements, to improve efficiency and reduce the carbon footprint of milk productionufac
A paper, published in the journal Animal Feed Science and Technology, has concluded that a new palm-free fat supplement can replace palm-based fats in dairy diets.
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Preparing Your Livestock for Winter Feeding with UFAC Supplementsufac
Despite having a wet Summer this year, in true British fashion, colder weather is on the horizon. With rain, wind, and cooler conditions expected this winter, many farmers will soon begin preparing their livestock for winter.
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Cost-effective and sustainable fishmeal replacement for pig and poultry dietsufac
Dwindling fish stocks are resulting in a shortage of fishmeal, significantly pushing up costs, but in doing so presenting opportunities to take advantage of a cost-effective, sustainable protein source for pig and poultry diets, with potential performance benefits.
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A Guide to Gilt and Sow Nutrition during a varying production cycleufac
A gilt and sow nutritional programme should be designed to meet the nutrient demands for adequate protein growth and skeletal and reproductive development.
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Maximise margins by grazing efficientlyufac
With one of the wettest springs recorded on record, many herds were delayed getting out of the sheds. Optimise your cow’s nutrition to keep them on track.
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