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Reaching dairy climate goals using palm-free fat supplementsufac
International audience to learn of latest research on meeting nutritional goals without reliance on palm-derived calcium soap-based fats.
International audience to learn of latest research on meeting nutritional goals without reliance on palm-derived calcium soap-based fats.
When milk price drops, it is natural to look across the system for places to save money. Fertility is one of those areas. It is easy to overlook, yet it has a direct and lasting impact on milk sold, cow health and the financial performance of the whole unit.
We are deeply saddened to share the unexpected passing of David Turnbull, who was a highly valued member of our team at UFAC. David passed away suddenly at home on Friday 7 November.
UFAC-UK recently hosted the management team from the Danish farmer purchasing group, 3S A/S, with collaboration and strengthening international relationships the theme of the visit.
Mycotoxins are unavoidable contaminants in feed that reduce performance and animal health. This article explains how they develop, their effects, and how UFAC’s Mycotrap offers proven protection, backed by the University of Ghent.
UFAC UK’s national and international sales and marketing teams come together in UK ahead of new autumn product launch
We are delighted to announce that Dr Andrew Pine has joined UFAC-UK as Regional Business Manager, covering the Midlands, South East, and East of England.
As the temperature drops and cows are housed indoors, the nutritional, environmental and health needs of the herd change significantly. Planning early ensures a smooth transition and helps maintain production, fertility, and cow welfare throughout the colder months.
Mycotoxins are a hidden but serious threat to poultry production, often going unnoticed until performance and health begin to suffer.
As we move through the grazing season, grass quality and quantity can fluctuate. That’s where buffer feeding comes into play.